There is no doubt that skills in school chalk production were identified as very lucrative in the community because with a quick scan through the community, trainees agreed that almost every Sub-County had either a primary school, nursery, pre-school, secondary, tertiary and other training areas
The bakery training was taken to a market place which offered trainees an opportunity to see the same kind of businesses being transacted as well as seeing the need the skill received was going to satisfy the market demand. While at the market place, trainees were able to see the different bakery products.
The skill for making soap was attended by four youth with disabilities of whom 3 were females and one male. The nature of disability included those who were epyleptic, physical and mental.
Trainees at the initial stages of making chapatti dough and right trainer gives guidance to the trainee.
Trainee showing off a bar of soap that he made during the training.
High grade chalks which were made by trainees in their training process.
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